Free Wifi

Free Wifi

Throughout the hotel
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Best rate

£10 Voucher

£10 Voucher

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A La Carte

Soup of the day served with homemade bread  £4.25
Scottish salmon tartare topped with egg yolk ravioli  £6.50
Haggis pastilla, neep fondant, tatties &whisky jus  £6.25
Buttered asparagus, broadbeans, aged balsamic & parmesan shavings  £6.00

Rack of lamb,braised shoulder tortellini, peas & baby carrots  £19.00
Braised & pressed belly of pork, red onion puree, buttered mash & black pudding  £16.00
Corn fed chicken supreme, sweetcorn puree & kernels, pickled mushrooms
& fondant potato  £16.50
Seared Scottish salmon fillet,smoked haddock foam, jersey royals, burnt & pickled onions  £15.50
Grilled Scotch Sirloin steak, Skin on fries & beer battered onion rings  £21.00
Risotto of spring green vegetables & roquette  £11.00

Side Dishes and Sauces
Rustic skin on fries  £3.00
Battered Jersey royals  £3.50
Dressed green salad  £3.00
Crispy beer battered onion rings  £3.50
Spring vegetables & fresh parsely  £3.50
Sauce au poivre  £2.50
Blue cheese sauce  £2.50
Diane sauce  £2.50

Chocolate delice, salted caramel ice cream & chocolate popping candy  £6.50
Caramelised banana tart tatin, banana ice cream  £6.00
Vanilla panna cotta, with rhubarb sorbet & jelly  £6.00
Chef's selection of Scottish cheeses, apple chutney & oatcakes  £7.50
Chef's selection of petit fours for two to share  £5.00

(v) Vegetarian Option (p) Pescetarian Option (g) Gluten Free

All prices include VAT at the current rate. Service is at your discretion. Please advise your server of any allergies prior to ordering. Please note that our kitchen handles nut-based ingredients.